Kenya Kagongo Baragwi

This Kenya arrival comes from the Kirinyaga region, located on the southern slopes of Mt. Kenya and was processed in traditional Kenya style at the Kagongo mill. It has all the complexity and acidity you would expect from a Kenya coffee, citrus acidity, floral notes accompanied by a fantastic brightness. There's nothing else out there quite like a Kenya coffee! Its just not your average mug of coffee, but it is prized and easy to drink and this one is a recent favorite! Kenya Kagongo Baragwi Tasting Notes: Grapefruit, Sea Salt, Limeade